Showing 109–120 of 150 results

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  • Heart Dessert
    200грн.
    Cashew cream mousse with sublimated raspberry on an almond and date crust. Ingredients: agave syrup, almonds (17%), cashews (13%), coconut oil, water, dried dates, raspberries, cocoa butter, lemon juice, grated cocoa, raspberry sublimated powder, pink bud tea, vanilla, apple pectin, vegetable organic probiotic. Weight - 100g  Allergenic ingredients are highlighted in bold. Desserts may contain stone particles of fruits and nuts.
    Protein: 7 g
    Fat: 32 g
    Carbs: 30 g
    Calories: 436 kcal / 100 g
  • Glazed bar with raspberry filling
    140грн.
    Chocolate glazed curd bar with raspberry filling Ingredients: cashews (29%), water, agave syrup, coconut oil, raspberry (8%), cocoa butter, cocoa nibs, freeze dried raspberry pieces, apple pectin, plant-based organic probiotic, agar-agar, vanilla. Weight - 70g Allergenic ingredients are highlighted in bold. Desserts may contain stone particles of fruits and nuts.
    Protein: 4,5 g
    Fat: 24,46 g
    Carbs: 16,16 g
    Calories: 302,6 kcal / 70 g
  • Chocolate Glazed Dessert
    200грн.
    Cashew cream mousse with sublimated raspberries on an almond and date crust glazed in chocolate. Ingredients: agave syrup, almonds (15%), coconut oil, cocoa butter, cashews (13%), dried dates, grated cocoa, raspberries, lemon juice, raspberry sublimated powder, water, vanilla, rose bud tea, apple pectin, vegetable organic probiotic. Weight - 115g Allergenic ingredients are highlighted in bold. Desserts may contain stone particles of fruits and nuts.
    Protein: 5,66 g
    Fat: 40,54 g
    Carbs: 24,07 g
    Calories: 482,08 kcal / 100 g
  • Strawberry Yoghurt Dessert 
    200грн.
    Cashew cream mousse with strawberry lava on an almond, peanut and hazelnut crust. Ingredients: agave syrup, cashews (17%), coconut oil, water, almond flour (10%), hazelnuts (4%), peanuts (4%), strawberries, lemon juice, peanut paste (1%). cocoa butter, freeze-dried strawberries (powder), coconut milk, plant-based organic probiotic, freeze-dried raspberries (powder), pink Himalayan salt, vanilla, freeze-dried blueberries (powder). Weight - 125g Allergenic ingredients are highlighted in bold. Desserts may contain stone particles of fruits and nuts.
    Protein: 10,02 g
    Fat: 41,24 g
    Carbs: 20,35 g
    Calories: 488,48 kcal / 100 g
  • Curd Dessert with dried fruits
    200грн.

    Yogurt cashew cream with cranberries, dried apricots and raisins on an almond biscuit crust.

    Ingredients: cashews (24%), water, coconut oil, agave syrup, almond flour (10%), hazelnuts (4%), dried apricots, cranberries, raisins, peanuts (2%), beet juice, peanut paste (1%), freeze-dried raspberry grains, Himalayan pink salt, organic plant probiotic, vanilla, freeze-dried raspberry powder. Weight - 125g Allergenic ingredients are highlighted in bold. Desserts may contain stone particles of fruits and nuts.
    Protein: 9 g
    Fat: 35,9 g
    Carbs: 27,4 g
    Calories: 488 kcal / 100 g
  • Strawberry Curd VEGAN Dessert
    340грн.
    Vegan curd  with strawberry jam Ingredients: cashews, water, strawberry (17%), agave syrup, coconut oil, blackberries, lemon juice, apple pectin, plant organic probiotic. Weight - 200g Allergenic ingredients are highlighted in bold. Desserts may contain stone particles of fruits and nuts.
    Protein: 4,63 g
    Fat: 21,03 g
    Carbs: 24,79 g
    Calories: 310,58 kcal / 100 g
  • Passion Fruit VEGAN Curd Dessert
    340грн.
    Passion fruit flavored curd with passion fruit topping Ingredients: cashews, water, pasion fruit (23,5%), agave syrup, coconut oil, apple pectin, plant organic probiotic. Weight - 200g Allergenic ingredients are highlighted in bold. Desserts may contain stone particles of fruits and nuts.
    Protein: 4,46 g
    Fat: 21,09 g
    Carbs: 24,35 g
    Calories: 304,8 kcal / 100 g
  • Raspberry Curd VEGAN Dessert
    340грн.
    Vegan curd with raspberry jam Ingredients: cashews, water, raspberries (17%), agave syrup, coconut oil, lemon juice apple pectin, plant organic probiotic. Weight - 200g Allergenic ingredients are highlighted in bold. Desserts may contain stone particles of fruits and nuts.
    Proteins: 4,63 g.
    Fats: 21,38 g.
    Carbs: 24,79 g.
    Calories: 310,58 kCal / 100 g.
  • Brownie Cake, 1000g
    1 385грн.
    Chocolate ganache made with cashew cream and natural cocoa Glazing (cocoa powder, cocoa butter, agave syrup) Almond and date crust Ingredients: dried dates, almonds (18%), cashews (15%), coconut oil, water, cocoa powder, dried orange slices, dried figs, cocoa butter, cocoa nibs, agave syrup. Weight - 1kg Allergenic ingredients are highlighted in bold. Desserts may contain stone particles of fruits and nuts.
    Protein: 9 g
    Fat: 31 g
    Carbs: 40 g
    Calories: 439 kcal / 100 g
  • Caramel Yoghurt Cake, 1000g
    1 385грн.
    Delicate mousse with peanut butter and vegan caramel Ingredients: сashew nuts (25%), water, coconut oil, agave syrup, almond flour (10%), dried dates, hazelnuts (4%), peanuts (2%), peanut butter (1.5%), almonds ( 1.5%), cocoa butter, grated cocoa, organic plant probiotic, vanilla, Himalayan pink salt. Weight - 1kg Allergenic ingredients are highlighted in bold. Desserts may contain stone particles of fruits and nuts.
    Protein: 10,7 g
    Fat: 38,6 g
    Carbs: 20,3 g
    Calories: 457 kcal / 100 g
  • Glazed Curd Bars Set
    585грн.
    Set of 4 Curdbars &JOY: with vanilla, coconut milk, raspberry, and passion fruit filling. Glazed curd bar with passion fruit filling: cashew (29%), water, agave syrup, coconut oil, passion fruit puree without seeds (8%), cocoa butter, grated cocoa, dried mango, apple pectin, plant organic probiotic, vanilla. Chocolate glazed curd with raspberry filling: cashew (29%), water, agave syrup, coconut oil, raspberries (8%), cocoa butter, grated cocoa,dried raspberry pieces, apple pectin, plant organic probiotic, agar-agar, vanilla. Glazed bar with coconut condensed milk filling: сashew (25%), coconut milk, water, agave syrup, coconut oil, cocoa butter, grated cocoa, plant organic probiotic, vanilla, agar-agar, apple pectin, Himalayan pink salt. Glazed curd bar with vanilla: сashew (30%), water, agave syrup, coconut oil, cocoa butter, coconut milk, grated cocoa, agave syrup, plant organic probiotic, agar-agar, vanilla. Weight - 280g Allergenic ingredients are highlighted in bold. Desserts may contain stone particles of fruits and nuts.
  • Chocolate cake
    3 600грн.

    Weight 2 kg

    Chocolate ganache based of cashew cream and nastural cocoa. Dates and almond crust.

    Flavours to choose from: passion fruit, coconut,  ganache, hazelnut, cherry, salted caramel.

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