Showing 109–120 of 167 results
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Cake Watercolor4 040грн.
Weight 2 kg
Flavours to choose from:
Mango raspberry: two layers pink and yellow. Delicate cashew cream mousse with aromatic raspberries and cashew cream based mousse with exotic mango. The base of the cake is a nut biscuit.
Strawberry-yogurt: three layers (white, light pink, pink). Delicate yogurt mousse based on cashew cream with strawberry puree. The base of the cake is a nut biscuit.
Yogurt with coconut condensed milk: one layer. Yogurt mousse based on cashew cream with a layer of condensed milk. The base of the cake is a nut biscuit.
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Cake Rex6 060грн.
Weight 3 kg
Flavours to choose from:
Mango raspberry: two layers pink and yellow. Delicate cashew cream mousse with aromatic raspberries and cashew cream based mousse with exotic mango. The base of the cake is a nut biscuit.
Strawberry-yogurt: three layers (white, light pink, pink). Delicate yogurt mousse based on cashew cream with strawberry puree. The base of the cake is a nut biscuit.
Yogurt with coconut condensed milk: one layer. Yogurt mousse based on cashew cream with a layer of condensed milk. The base of the cake is a nut biscuit.
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Cake Pusheen Сat3 035грн.
Weight 1,5 kg
Flavours to choose from:
Mango raspberry: two layers pink and yellow. Delicate cashew cream mousse with aromatic raspberries and cashew cream based mousse with exotic mango. The base of the cake is a nut biscuit.
Strawberry-yogurt: three layers (white, light pink, pink). Delicate yogurt mousse based on cashew cream with strawberry puree. The base of the cake is a nut biscuit.
Yogurt with coconut condensed milk: one layer. Yogurt mousse based on cashew cream with a layer of condensed milk. The base of the cake is a nut biscuit.
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Raspberry tenderness cake8 075грн.
Weight 4 kg, 2 levels
Flavours to choose from:
Mango raspberry: two layers pink and yellow. Delicate cashew cream mousse with aromatic raspberries and cashew cream based mousse with exotic mango. The base of the cake is a nut biscuit.
Strawberry-yogurt: three layers (white, light pink, pink). Delicate yogurt mousse based on cashew cream with strawberry puree. The base of the cake is a nut biscuit.
Yogurt with coconut condensed milk: one layer. Yogurt mousse based on cashew cream with a layer of condensed milk. The base of the cake is a nut biscuit.
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Rainbow cake4 040грн.
Weight 2 kg
Flavours to choose from:
Mango raspberry: two layers pink and yellow. Delicate cashew cream mousse with aromatic raspberries and cashew cream based mousse with exotic mango. The base of the cake is a nut biscuit.
Strawberry-yogurt: three layers (white, light pink, pink). Delicate yogurt mousse based on cashew cream with strawberry puree. The base of the cake is a nut biscuit.
Yogurt with coconut condensed milk: one layer. Yogurt mousse based on cashew cream with a layer of condensed milk. The base of the cake is a nut biscuit.
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Rainbow cake3 430грн.
Weight 1,7 kg
Flavours to choose from:
Mango raspberry: two layers pink and yellow. Delicate cashew cream mousse with aromatic raspberries and cashew cream based mousse with exotic mango. The base of the cake is a nut biscuit.
Strawberry-yogurt: three layers (white, light pink, pink). Delicate yogurt mousse based on cashew cream with strawberry puree. The base of the cake is a nut biscuit.
Yogurt with coconut condensed milk: one layer. Yogurt mousse based on cashew cream with a layer of condensed milk. The base of the cake is a nut biscuit.
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Wedding cake with flowers14 115грн.
Weight 7 kg
Flavours to choose from:
Mango raspberry: two layers pink and yellow. Delicate cashew cream mousse with aromatic raspberries and cashew cream based mousse with exotic mango. The base of the cake is a nut biscuit.
Strawberry-yogurt: three layers (white, light pink, pink). Delicate yogurt mousse based on cashew cream with strawberry puree. The base of the cake is a nut biscuit.
Yogurt with coconut condensed milk: one layer. Yogurt mousse based on cashew cream with a layer of condensed milk. The base of the cake is a nut biscuit.
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Wedding cake with fruits decor10 080грн.
Weight 5 kg
Flavours to choose from:
Mango raspberry: two layers pink and yellow. Delicate cashew cream mousse with aromatic raspberries and cashew cream based mousse with exotic mango. The base of the cake is a nut biscuit.
Strawberry-yogurt: three layers (white, light pink, pink). Delicate yogurt mousse based on cashew cream with strawberry puree. The base of the cake is a nut biscuit.
Yogurt with coconut condensed milk: one layer. Yogurt mousse based on cashew cream with a layer of condensed milk. The base of the cake is a nut biscuit.
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Flamingo cake4 040грн.
Weight 2 kg
Flavours to choose from:
Mango raspberry: two layers pink and yellow. Delicate cashew cream mousse with aromatic raspberries and cashew cream based mousse with exotic mango. The base of the cake is a nut biscuit.
Strawberry-yogurt: three layers (white, light pink, pink). Delicate yogurt mousse based on cashew cream with strawberry puree. The base of the cake is a nut biscuit.
Yogurt with coconut condensed milk: one layer. Yogurt mousse based on cashew cream with a layer of condensed milk. The base of the cake is a nut biscuit.
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Codorniu Rose Zero Alcohol Free Sparkling Wine 0,75 L605грн.Pink sweet non-alcoholic sparkling wine of Airen variety. Manufacturer Spain. The sophisticated aroma of the wine combines cherries, strawberries, raspberries and is emphasized by the delicate tones of hibiscus, pomegranate, grapefruit and lemon peel. The taste is dominated by apples, cherries and strawberries. An ideal aperitif and addition to desserts, fruits, snacks. Consume chilled to a temperature of 6-8 ° C.
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Corporate cake6 048грн.Weight 3 kg Flavours to choose from: Mango raspberry: two layers pink and yellow. Delicate cashew cream mousse with aromatic raspberries and cashew cream based mousse with exotic mango. The base of the cake is a nut biscuit. Strawberry-yogurt: three layers (white, light pink, pink). Delicate yogurt mousse based on cashew cream with strawberry puree. The base of the cake is a nut biscuit. Yogurt with coconut condensed milk: one layer. Yogurt mousse based on cashew cream with a layer of condensed milk. The base of the cake is a nut biscuit.
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Brownie white125грн.White brownie Ingredients: dates, cashews, coconut oil, coconut milk powder, amaranth, apple pectin, desiccated coconut, pink Himalayan salt, vanilla, turmeric, blue spirulina, freeze dried raspberry powder. Weight - 35g
Proteins: 5,94 g Fats: 26,37 g Carbs: 45,71 g Calories: 434,32 Cal / 100g
