Cashew cream mousse with sublimated raspberries on an almond and date crust glazed in chocolate. Ingredients: agave syrup, almonds (15%), coconut oil, cocoa butter, cashews (13%), dried dates, grated cocoa, raspberries, lemon juice, raspberry sublimated powder, water, vanilla, rose bud tea, apple pectin, vegetable organic probiotic. Weight - 115g Allergenic ingredients are highlighted in bold. Desserts may contain stone particles of fruits and nuts.

Protein:	5,66 g
Fat:	40,54 g
Carbs:	24,07 g
Calories:	482,08 kcal / 100 g