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  • Caramel Mini Bar
    72грн.
    Vegan caramel on an almond sponge cake glazed with natural chocolate and crispy nuts Ingredients: peanuts, agave syrup, coconut oil, dried dates, almonds, hazelnut, cocoa butter, water, cocoa powder, vanilla, pink Himalayan salt. Weight - 40g Allergenic ingredients are highlighted in bold. Desserts may contain stone particles of fruits and nuts.
    Protein: 3.64 g
    Fat: 8.9  g
    Carbs: 10.9 g
    Calories: 138.8 kcal / 40 g
  • Glazed bar with dried fruits
    64грн.
    Vegan curd with dried fruits in chocolate glaze Ingredients: cashews, agave syrup, water, cocoa butter, coconut oil, cranberries, raisins, dried apricots, cocoa powder, plant organic probitic. Weight - 40g Allergenic ingredients are highlighted in bold. Desserts may contain stone particles of fruits and nuts.
    Protein: 4,5 g
    Fat: 24,46 g
    Carbs: 16,16 g
    Calories: 302,6 kcal / 70 g

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