Showing 169–180 of 188 results
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Lemon Tart & Drip Coffee Idealist1 750грн.
A perfect pairing for meeting friends, a festive table, or a cozy morning.
Lemon Tart by &JOY — our first baked dessert without sugar, gluten, or lactose. Natural ingredients, delicate lemon cream, and a crispy base — no compromises in taste.
Drip Coffee “Idealist” — freshly roasted and aromatic, it highlights every bite of dessert.
Together — a balance of care, flavor, and warmth. -
Strawberry gradient, 2000g4 650грн.
Strawberry Gradient Cake 2 kg — a delicate mousse dessert with rich filling that delivers true pleasure without excessive sweetness. Made with natural plant-based ingredients, sugar-free, gluten-free, and lactose-free. Choose your favorite fillings — freshness and lightness in every bite!
You can choose 2 fillings:
Mango Raspberry: two layers — pink and yellow. A delicate cashew cream mousse with aromatic raspberries and a cashew cream-based mousse with exotic mango. The cake base is a nut biscuit.
Strawberry Yogurt: three layers (white, light pink, pink). A delicate yogurt mousse based on cashew cream with strawberry puree. The cake base is a nut biscuit.
Yogurt with Coconut Condensed Milk: one layer. Yogurt mousse based on cashew cream with a layer of condensed milk. The cake base is a nut biscuit. -
Assorted Mini-Desserts Х Swallow print 55сm4 915грн.
The For You mini-dessert set paired with a 100% silk swallow-print scarf is a refined gift crafted to delight. Eight sugar-free desserts (320 g) feature balanced fruit, berry, creamy and chocolate notes made from natural ingredients. The 55 cm silk scarf adds an elegant finishing touch — perfect on the neck, as a headband or as a bag accessory. Beautifully packaged and ready to gift, this set blends flavor, aesthetics and care.
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Scarf, swallow print 55сm4 025грн.
Silk scarf from the "Poetry" collection. Accessories are more than a detail. They are a manifesto. This scarf is special, it has the words of Lina Kostenko on it, which touch the soul like a touch of love. The hand-drawn illustration by Olyana Moroz makes it not just an accessory, but a poetic mood. You want to wear it - and feel it.
100% silk, gift-wrapped. Size 55 cm - will fit perfectly around the neck and as a bandana on the head. Also often tied to a bag and belt.
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Easter Cake, Passion Fruit and Hand-Painted Cake Stand5 000грн.The gift combo set “Large Easter Bread with Passion Fruit and Hand-Painted Cake Stand with Gold Accents” is an exquisite present to create a special atmosphere for Easter. The delicate Easter bread with a passion fruit filling will delight with its refined taste, while the luxurious cake stand with artistic hand painting and golden accents will become a true centerpiece of the festive table. Bring warmth and joy to yourself and your loved ones on this bright holiday!Ingredients: cashews, water, coconut oil, agave syrup, passion fruit puree (12%), coconut, almond flour, hazelnut, peanut, kumquat, pistachio, pectin, agar-agar, rose salt, turmeric, plant organic probiotic. Nutritional value per 100 g of product: proteins 7g, fats 30g, carbohydrates 26g Energy value (calorie content) of 100 g of the product: 414 kcal / 1733 kJ Weight: 680g The product is ready to eat. Defrost for 60 min at 20°C Desserts taste best chilled Store at: + 2 ° C to + 6 ° C – 72 hours after defrosting – 15 ° C to -20 ° C – 180 days from the date of production
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Set: textured candy bowl & Raspberry–Pistachio Easter cake7 300грн.The gift combo set “Easter Bread with Dried Fruits and a Sculpted Cup” is the perfect present to create a festive mood for Easter. The aromatic, tender Easter bread with raisins and candied fruits will delight with its taste, while the stylish ceramic cup with sculpted details will become a favorite accessory for cozy tea times. Bring warmth and joy to yourself and your loved ones on this bright holiday! Easter Cake & JOY with dried fruits - tastes like cheesecake with dried apricots, raisins and cranberries No sugar, flour, lactose 100% natural ingredients Ingredients: Cashews, Water, Coconut Oil, Agave Syrup, Coconut, Cranberry, Dried Apricots, Raisins, Almond Flour, Hazelnut, Peanut, Pistachio, Kumquat, Salt, Agar Agar, Organic Plant Probiotic, Spirulina, Black Sesame Nutritional value per 100 g of product: proteins 7.41g, fats 35.78g, carbohydrates 25.08g Energy value (calorie content) of 100 g of the product: 449.47 kcal / 1881 kJ Weight: 680g The product is ready to eat. Defrost for 60 min at 20°C Desserts taste best chilled Store at: + 2 ° C to + 6 ° C - 72 hours after defrosting - 15 ° C to -20 ° C - 180 days from the date of production
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Blue-rimmed plate with white clay decoration1 225грн.
A noble and spectacular plate with molding decoration. It all starts with form. Suitable for serving both desserts and snacks.
Length 300mm Width 160,5mm
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Dish tenderness1 000грн.
A noble and spectacular plate. It all starts with form. Suitable for serving both desserts and snacks.
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Cup with molding and saucer, white1 225грн.
Nicely shaped tea cup with golden painting elements and rim.
Cup height - 69mm, diameter - 85mm, Capacity - 220ml. Soucer diameter - 125mm -
Cake with berry decoration, 8000g14 270грн.
Wedding cake, party cake, anniversary cake - this cake suits all occasions. Weight 8 kg, 30cm x 40cm. In the photo there is a Raspberry cake in white decor. Berries: fresh raspberries and blueberries (seasonal berries).
Mango raspberry: two layers pink and yellow. Delicate cashew cream mousse with aromatic raspberries and cashew cream based mousse with exotic mango. The base of the cake is a nut biscuit.
Strawberry-yogurt: three layers (white, light pink, pink). Delicate yogurt mousse based on cashew cream with strawberry puree. The base of the cake is a nut biscuit.
Yogurt with coconut condensed milk: one layer. Yogurt mousse based on cashew cream with a layer of condensed milk. The base of the cake is a nut biscuit.
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Wedding cake with fruits decor, 5000g11 595грн.
Weight 5 kg
Flavours to choose from:
Mango raspberry: two layers pink and yellow. Delicate cashew cream mousse with aromatic raspberries and cashew cream based mousse with exotic mango. The base of the cake is a nut biscuit.
Strawberry-yogurt: three layers (white, light pink, pink). Delicate yogurt mousse based on cashew cream with strawberry puree. The base of the cake is a nut biscuit.
Yogurt with coconut condensed milk: one layer. Yogurt mousse based on cashew cream with a layer of condensed milk. The base of the cake is a nut biscuit.
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Festive cake 3 tiers9 280грн.
Weight 4 kg, 3 tiers
Flavours to choose from:
Mango raspberry: two layers pink and yellow. Delicate cashew cream mousse with aromatic raspberries and cashew cream based mousse with exotic mango. The base of the cake is a nut biscuit.
Strawberry-yogurt: three layers (white, light pink, pink). Delicate yogurt mousse based on cashew cream with strawberry puree. The base of the cake is a nut biscuit.
Yogurt with coconut condensed milk: one layer. Yogurt mousse based on cashew cream with a layer of condensed milk. The base of the cake is a nut biscuit.
