Perfect gifts from &JOY. Really valuable.
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Happy Lama3 220грн.A very cute figurine, an eye-catcher, often bought as a first piece of a set. Height - 330mm, Width - 100mm, Length - 240mm
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Set mini-cakes 6 pieces, 600g1 275грн.
Six mini Easter cakes with different flavors and a nut base. Free from sugar, gluten, and lactose.
The set brings together a range of textures and flavors — from the fresh tang of passion fruit and berries to deep caramel and coconut notes. Each cake has a delicate mousse texture that holds its shape and a generous amount of filling.
Passion fruit — light tropical tang
Coconut condensed milk — soft, creamy taste
Dried fruits — warm, familiar notes
Caramel — deep, rich date flavor
Raspberry — bright berry freshness
Blueberry — balance of sweetness and acidityThe nut base adds a textural contrast and enhances the flavor of each variation.
Made with only natural ingredients, without sugar, gluten, or lactose.
Ingredients:
cashew, water, coconut oil, agave syrup, coconut, passion fruit, raspberry, blueberry, dates, almond flour, hazelnut, peanuts, cranberries, raisins, dried apricots, pistachios, almonds, kumquat, salt, pectin, agar-agar, organic plant-based probiotic, black sesame, turmeric.Nutritional value per 100 g:
protein — 7.5 g
fat — 31.64 g
carbohydrates — 25.7 genergy value — 415.82 kcal / 1740.95 kJ
Serving recommendations:
ready to eat
defrost for 20 minutes at +20°C before serving
best enjoyed chilledStorage conditions:
+2°C to +6°C — up to 72 hours after defrosting
–15°C to –20°C — up to 180 days from production date -
Easter Cake with dried fruits, 700g1 235грн.
Delicate mousse Easter cake with dried fruit filling and a nut base. Free from sugar, gluten, and lactose.
Taste-wise — similar to a cheesecake with dried apricots, raisins, and cranberries: a soft texture that holds its shape and a generous amount of filling in every slice. The sweetness is balanced and not overwhelming — a dessert you can enjoy slowly. The nut base adds a light crunch and depth of flavor, balancing the delicate mousse texture. Made with only natural ingredients, without sugar, gluten, or lactose.
Ingredients:
cashew, water, coconut oil, agave syrup, coconut milk, raisins, almond flour, dried apricots, cranberries, hazelnut, peanuts, pistachios, agar-agar, pink salt, kumquat, black sesame, plant-based organic probiotic, spirulina.Serving recommendations:
ready to eat
defrost for 1 hour at +20°C before serving
best enjoyed chilledStorage conditions:
+2°C to +6°C — up to 72 hours after defrosting
–15°C to –20°C — up to 180 days from production date -
Easter cake with passion fruit, 700g1 235грн.
Delicate mousse Easter cake with passion fruit filling and a nut base. Free from sugar, gluten, and lactose.
Taste-wise — like a cheesecake: a soft texture that holds its shape and a generous amount of filling. The flavor is balanced — fresh, not overly sweet, with a pleasant fruity note.
The nut base adds a light crunch and depth, enhancing the contrast with the delicate mousse layer.
Made with only natural ingredients, without sugar, gluten, or lactose.
Ingredients:
cashew, water, coconut oil, agave syrup, coconut milk, passion fruit puree, almond flour, hazelnut, peanuts, pistachios, agar-agar, pink salt, black sesame, plant-based organic probiotic, spirulina.Serving recommendations:
ready to eat
defrost for 1 hour at +20°C before serving
best enjoyed chilledStorage conditions:
+2°C to +6°C — up to 72 hours after defrosting
–15°C to –20°C — up to 180 days from production date -
Plate Sun, blue925грн.
Combine the plate with a white plate with white clay elements. Diameter 200 mm
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Circus Cake, 2300g5 320грн.Pre-order: 2–3 days
Why is it special?
The Circus cake delivers a true wow effect from the very first glance. Its design is inspired by retro circus aesthetics and vintage carousels — one of this year’s leading pastry trends. This style is actively seen in the fashion and event industries, and now it has made its way into desserts.Cake decoration
• voluminous cream with defined texture
• a contrasting combination of creamy white and deep red
• carousel-style decorative elements: figurines, ornaments, vintage accents
• handcrafted with great attention to every detail This cake looks like an art object — festive, slightly theatrical, and highly photogenic.Who is it for?
• birthdays for both adults and children
• celebrations with a bold concept or show-like atmosphere
• as the centerpiece cake of a party
• for those who want not just a cake, but an emotion
• for clients who follow trends and appreciate unconventional ideasWhy choose this cake?
• on-trend design of the year
• personalized choice of flavor and filling (we’ll help you select)
• striking appearance — guaranteed to impress
• a perfect balance of aesthetics, creativity, and taste
• a cake that will be remembered and talked about The Circus cake — when dessert becomes a show 🎠✨ -
Art Nouveau Dish2 130грн.
A variation of the dishes and plates of the hand-painted collection in an authentic style. The shaped edges of the dish create luxurious effect.
Length 300mm. Width 150.5 mm
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Assorted Mini-Desserts Х Swallow print 55сm4 915грн.
The For You mini-dessert set paired with a 100% silk swallow-print scarf is a refined gift crafted to delight. Eight sugar-free desserts (320 g) feature balanced fruit, berry, creamy and chocolate notes made from natural ingredients. The 55 cm silk scarf adds an elegant finishing touch — perfect on the neck, as a headband or as a bag accessory. Beautifully packaged and ready to gift, this set blends flavor, aesthetics and care.
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Easter cake with raspberries and pistachios, 700g1 235грн.
Delicate mousse Easter cake with raspberry and pistachio and a nut base. Free from sugar, gluten, and lactose.
Taste-wise — like a cheesecake with a berry accent: a soft texture that holds its shape and a generous amount of filling in every slice. Juicy raspberry adds freshness, while pistachio brings depth of flavor. The sweetness is balanced and not overwhelming.
The nut base creates a light textural contrast and enhances the balance between the delicate mousse layer and the berry filling.
Made with only natural ingredients, without sugar, gluten, or lactose.
Ingredients:
cashew, agave syrup, water, coconut oil, raspberry puree (12%), coconut milk, almond flour, lemon juice, pistachio, hazelnut, peanuts, pectin, agar-agar, pink salt, freeze-dried cherry (halves), raspberry seeds, plant-based organic probiotic.Nutritional value per 100 g:
protein — 8.55 g
fat — 34.91 g
carbohydrates — 23.29 genergy value — 439.68 kcal / 1840.85 kJ
Serving recommendations:
ready to eat
defrost for 1 hour at +20°C before serving
best enjoyed chilledStorage conditions:
+2°C to +6°C — up to 72 hours after defrosting
–15°C to –20°C — up to 180 days from production date -
Cup with molding and saucer, white1 225грн.
Nicely shaped tea cup with golden painting elements and rim.
Cup height - 69mm, diameter - 85mm, Capacity - 220ml. Soucer diameter - 125mm -
Candy jar with clay elements “white on white”7 085грн.
Gentle, luxurious, refined work handcrafted by our wonderful masters.
Height 250mm Width 170mm Capacity 1100ml
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Candy Jar painted in blue and gold6 825грн.
This candy jar is a work of art created with care by our masters. This is a complex product, which consists of 5 elements, manually combined by a master. It is perfect for the holiday table, and can also be a great gift with a guaranteed WOW effect.
Height 168mm. Width 170 mm.Capacity 1.1 l
The secret of our gifts
- Gifts for any occasion, from room fragrance to a designer candy box
- Gifts create a cozy atmosphere
- High quality and exclusivity
- The value of a gift is determined by emotion and aesthetic pleasure
